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  • Spring Continuing Education Dinner Program

Spring Continuing Education Dinner Program

  • 07 May 2019
  • 5:45 PM - 8:00 PM
  • Puritan Conference Center, 245 Hooksett Rd, Manchester, NH
  • 0

Registration

  • You must be a member of NHSHP for the calendar year 2019. If you are currently a member you need to be logged into the NHSHP website in order to register.

Registration is closed

Registration is full but please join the waitlist as we sometimes get last minute cancellations.


Antimicrobial Stewardship: General Principals and Practical Application

 

Speaker: Brian Lopez, PharmD

PGY2 Critical Care Pharmacy Resident

Dartmouth-Hitchcock Medical Center

 

Tuesday May 7, 2019

5:45 pm: Registration/Reception (Cash bar)

6:15 PM: Dinner, program begins at 6:30 PM

                                                                                   

Pharmacist Objectives:

  • Define antimicrobial stewardship and discuss its impact on patient care
  • Discuss opportunities for pharmacists to improve the use of antimicrobials within the inpatient setting
  • Evaluate rapid diagnostic tools available and their role in improving patient care
  • Define asymptomatic bacteriuria and review its management
Pharmacy Technician Objectives:
  • Define antimicrobial stewardship and discuss its impact on patient care
  • List opportunities to improve the use of antimicrobials within the inpatient setting
  • List rapid diagnostic tools available and their role in improving patient care
  • Define asymptomatic bacteriuria and review its management

Free to all NHSHP Members!


To register you need to be logged into the website.


Please feel free to share the program with others that might be interested.


Spring Dinner 2019 Flyer Final

New Hampshire Society of Health System Pharmacists


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